Episode #249: You're Tasting Money with Nick Bobas of Slake Brewing | Adjunct Series

 

Prince Edward County is fast becoming one of the most exciting craft beer destinations in Canada, and one brewery arguably set off this latest wave. Slake have been going from strength-to-strength over the past six years, so Co-Founder and Head Brewer Nick Bobas jumped back on the pod to hang with Cee and Nate. They got into their growth over the past two years since they were on the podcast, their recent sixth anniversary and the three beers they dropped to celebrate, how their taproom and lineup have changed over the years, their approach to LCBO and pricing, their strong connection with Quebec and why folks from La Belle Province love The County, how getting Freestyle Manilita hops works, their unique approach to and process for their beers, the world of fruit extracts, their approach to volume and packaging, why they do mostly low ABV beers, the differences between a Session IPA and a Pale Ale, the value of hop selection, and how collaboration has been for them. We got into a gang of killer Slake brews: Stray Light Lager, Mosey Pilsner, Low Key Quebec-style Pale Ale, Cozy Dunkel collaboration with True History, Rest In Peaches IPA with peaches collaboration with Blood Brothers, Pollen IPA, and Darren the One Eyed Cat (2026 Cabernet Sauvignon) Grape Ale. This was amazing - cheers!

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This episode is brought to you by High Season Co. - @highseasonco // highseasonco.com

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